Tuscan Feast

America's Test Kitchen From Cook's Illustrated · S27E4

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Tuscan Feast

America's Test Kitchen From Cook's Illustrated · S27E4

Rate

1 view · 0 likes · in 6 days

Host Julia Collin Davison makes host Bridget Lancaster Pollo al Mattone (Chicken Under a Brick). Equipment expert Hannah Crowley shares the test kitchen’s favorite wine savers. And test cook Aran Goyoaga makes Gluten-Free Zucchini Scarpaccia for Julia.

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