A Taste of Mexico
S21E1
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America's Test Kitchen From Cook's IllustratedAmerica's Test Kitchen at Home
Host Julia Collin Davison cooks a French staple, Galettes Complètes (Buckwheat Crepes with Ham, Egg, and Cheese); ingredient expert Jack Bishop compares alternative flours; and test cook Dan Souza makes Bánh Xèo (Sizzling Vietnamese Crepes).
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