A Taste of Mexico
S21E1
–


America's Test Kitchen From Cook's IllustratedAmerica's Test Kitchen at Home
Host Julia Collin Davison makes Chicken Under a Brick with Herb-Roasted Potatoes, ingredient expert Jack Bishop tells you everything you need to know about mozzarella, and test cook Lan Lam whips up a creamy Buttermilk-Vanilla Panna Cotta with Berries and Honey.
Episode
Aired
Network
–
–
–
–
–
–
–
–
–
–
–
–
–
–
–
–
–
–
–
–
No one here has reviewed this yet — be the first.
No comments on S21E3 yet. Start the conversation.